SJ Cookbookby Barbara Fuente on 04/17/13
Hi, SJ Friends! Since our last post, we've had some exciting things going on here at Spanish Jack's! One of our dear SJ friends, Connie, has been using our products to spice up everything from chicken sliders to deviled eggs. She has provided us with photos of each dish, along with detailed recipes. Wow - they all look so good! We're working on publishing an e-recipe book very soon - and we'll make that available to all our friends. Stay tuned!